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Arantes-Pereira, Lucas, Instituto Federal do Triângulo Mineiro - Campus Uberaba
Araujo, Isabella Fonseca, Chemical Engineering Department, Federal University of São João del-Rei - UFSJ.
Ardana, Dewa Gede Yudi, Warmadewa University
Argyropoulos, Dimitrios, University College Dublin
Arief, Irma Isnafia, IPB University
Arifan, Fahmi, Diponegoro University
Arnal, José Francisco Tamborero
Aroutidis, Georgios
Arueya, Gibson L., University of Ibadan
Aruna, Tawakalitu E.
Arvelo, Francisco, Central University of Venezuela and IDEA
Asare, Godfred O.
Aslan, Dilek
Asoiro, Felix U., 3Department of Agricultural and Bioresources Engineering, University of Nigeria, Nsukka
Aspri, Maria, Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, Limassol, Cyprus
Astley, Sian, Institute of Food Research, Norwich, UK
Atatoprak, Tuğba
Athanasiadis, Vassilis, Department of Food Technology, Technological Educational Institution of Thessaly
Attard, Everaldo, University of Malta Institute of Earth Systems Division of Rural Sciences and Food Systems Msida MSD 2080 Malta
Augusto, Ana, MARE – Marine and Environmental Sciences Centre, ESTM, Polytechnic Institute of Leiria
Awan, Shahid Iqbal
Awolu, Olugbenga O., Federal University of Technology, Akure, School of Agriculture and Agricultural Technology, Department of Food Science and Technology, Ondo State
Awolu, Olugbenga O.
Awoyale, Wasiu, International Institute of Tropical Agriculture PMB
Ayaz, Faik Ahmet, Karadeniz Technical University
Ayorinde, Julianah O.
Ayyash, Mutamed, Department of Food Science , College of Food and Agriculture, United Arab Emirates University, P.O. Box 15551, Al Ain, UAE
Azuka, Chinenye E., Department of Food Science and Technology, University of Nigeria Nsukka
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