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Olorunshola, Joshu A.
Oluwamukomi, Matthew O., Federal University of Technology, Akure, School of Agriculture and Agricultural Technology, Department of Food Science and Technology, Ondo State
Omotesho, Olubunmi A., University of Ilorin, Ilorin
Omwamba, Mary, Egerton University
Onilude, Abiodun A.
Onilude, Anthony A.
Oreopoulou, Vassiliki, National Technical University of Athens
Osigwe, Magoh A., Department of Food Science and Technology, Federal University of Technology, P.M.B 704, Akure, Ondo State, Nigeria.
Ota, Ajda, Biotechnical Faculty, University of Ljubljana
Othman, Y., Atomic Energy Commission of Syria
Otles, Semih
Ouldchikh, Sara, Laboratory of Bioconversion, Microbiology Engineering and Health Safety, Faculty SNV, University of Mascara- 29000, Algeria.
Oyedele, Hakeem, Department of Food Science & Technology, Kwara State University Malete, PMB
Oyinlola, Kubrat A.
P
Paim, Bruna, Instituto Federal de Educação, Ciência e Tecnologia Farroupilha Alegrete, Campus Alegrete, Alegrete
Paiva, Teresa, Unidade de Investigação para o Desenvolvimento do Interior do Instituto Politécnico da Guarda
Paiva, Teresa, Instituto Politécnico da Guarda
Pal, Uma Sankar, Department of Agricultural Processing and Food Engineering, Orissa University of Agriculture and Technology, Bhubaneswar - 751 00
Palmer, J. S.
Palou, Enrique, Center for Science, Engineering, and Technology Education Department of Chemical, Food, and Environmental Engineering Universidad de las Americas Puebla
Palou, Enrique, Universidad de las Américas Puebla
Pamuji, Muhamad Wahyu, Department of Food Science and Technology, IPB University, Jalan Raya Dramaga Kampus IPB
Papademas, Photis, Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, Limassol, Cyprus
Papageorgiou, Maria, AlexanderTechnological Educational Institute of Thessaloniki (ATEITh)
Paredi, Maria Elida, National University of Mar del Plata
Parrag, Viktória, Campden BRI Hungary
Pasqual, Janaina Camile, Sao Roque Farm, Videira/SC, Brazil and Engineering post graduate programme, Federal University of Santa Catarina (UFSC), Florianopolis/SC, Brazil and Itaipu Technological Park (ITP), Foz do Iguacu/PR
Pece, Nora, Universidad Nacional de Santiago del Estero
Penna, Cláudia F. A. M., Escola de Veterinária
Perazzoli, Simone, Sanitary and Environmental Engineering Academy, West University of Santa Catarina (UNOESC), Videira/SC
Pereira, Carlos D., Instituto Politécnico de Coimbra
Pereira, José A., Mountain Research Centre (CIMO) - School of Agriculture, Polytechnic Institute of Bragança
Pereira, José A., Centro de Investigação de Montanha (CIMO)/School of Agriculture, Polytechnic Institute of Bragança
Pereira, José Alberto, LAQV@REQUIMTE, School of Agriculture, Polytechnic Institute of Bragança
Petrini, Alice, University of Torino
Petropoulou, Eugenia, University of Crete
Petruzzella, Damiano, Mediterranean Agronomic Institute of Bari (CIHEAM BARI)
Pešić, Mirjana B., University of Belgrade, Faculty of Agriculture
Philalithis, Anastasios, University of Crete, Regional Laboratory of Public Health / Laboratory of Clinical Bacteriology, Parasitology, Zoonoses, and Geographical Medicine (WHO Collaborating Center), Medical School, Crete
Pinheiro, Rita, Instituto Politécnico de Viana do Castelo
Pinheiro, Rita, Escola Euperior de Tecnologia e Gestão, Instituto Politécnico de Viana do Castelo
Pinheiro, Rita, IPVC
Pinho, Samantha Cristina, Department of Food Engineering University of Sao Paulo (USP)
Pintado, Manuela
Pintado, Maria Manuela Estevez
Pittia, Paola, University of Teramo, Faculty of Bioscience and Technology for Food Agriculture and Environment
Pittia, Paola, University of Teramo, Facoltà di Bioscienze e Tecnologie Agro-alimentari ed Ambientali , Mosciano Sant’Angelo
Pittia, Paola, Università degli Studi di Teramo
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