Information - International Journal of Food Studies

Sign in

Home Archive Editorial Office

Focus and Scope
Section Policies
Publication Frequency
Open Access Policy
Copyright Notice
Privacy Statement

Online Submissions
Author guidelines
Peer Review Process

Information For Readers
Information For Authors
Information For Librarians
Editors Guide
Reviewers Guide

News Contact

INFORMATION

Indexed by

Scopus

DOAJ

Sherpa-Romero

Google Scholar

ERIHPLUS

MIAR I

Crossref

ISSN 2182-1054 (Online)

Contact Editors News

Editorial policy Privacy Terms and conditions

Authors Reviewers Keywords

International Journal of Food Studies, 2024.

developed by Opus Journal