Arief, Irma Isnafia, IPB University, Indonesia
-
Vol 11, No 2 (2022): International Journal of Food Studies - - Research and application
Antioxidant, Antimicrobial and Physicochemical Properties of Beef Sausages Enriched with an Aqueous Extract of Senduduk (Melastoma malabathricum L.) Leaf
Abstract PDF
